Hill's® Science Diet®
Soft Savories Beef & Cheddar
Clinically proven nutrition that can transform your pet’s life.Hill's® Science Diet® Soft Savories Beef & Cheddar dog treats are delicious, natural and made from only the best ingredients. The soft and tender texture paired with a medley of fun rich flavors will make a dog happy. No corn, artificial colors, flavors or preservatives.
Real Beef as #1 ingredient Soft and tender, mouth-watering treats No corn, artificial colors, flavors or preservatives Fun, rich flavors for a happy dog Great taste 100% guaranteed or your money back
Normally active puppy (9+ weeks old), adult and mature adult dogs
Additional Info:Feed as a snack as part of a healthy routine. These treats are a perfect complement to Science Diet dry and canned foods.
Other Products to ConsiderTry our other delicious flavors of Soft Savories and our portfolio of tasty treat varieties, such as Grain Free, Fruity Snacks, Jerky Strips, Baked Light Biscuits and Dental Chews.
How to adjust feeding amounts to maintain optimal weight.Feed as a snack as part of a healthy routine. These treats are a wonderful complement to Science Diet dry and canned foods. For best quality, use within 3 weeks of opening.
Weight of Dog Amount per Day 5 lb (2,3 kg) 1 10 lb (4,5 kg) 1 20 lb (9,1 kg) 2 40 lb (18 kg) 3 60 lb (27 kg) 4 80 lb (36 kg) 5 100 lb (45 kg) 6
High quality protein and thoughtfully sourced ingredients.
Beef, Potatoes, Wheat Flour, Cane Molasses, Glycerin, Chicken Fat, Cheddar Cheese, Peas, Technical Pork Gelatin, Natural Flavors, Dried Skim Milk, Citric Acid, Lactic Acid, Mixed Tocopherols for freshness.
Average Nutrient & Caloric Content
Balanced nutrition that exceeds AAFCO nutrition standards.
3482 kcal/kg - 31 kcal/treat (9 grams/treat)
Protein 15.4 Fat 14.0 Carbohydrate (NFE) 66.6 Crude Fiber 0.8 Calcium 0.55 Phosphorus 0.4 Sodium 0.15 Potassium 0.47 Magnesium 0.077
1The nutrient in the product after moisture is removed. It is used to make direct comparisons of nutrient profiles with differing moisture contents.